Today I’m going to show you how to make a simple but very good recipe, especially for spicy sauce lovers. Today’s recipe is a fish soup. All you have to do is follow my instructions to the letter. Then you can enjoy your dish alone or with other people.
Don’t forget to subscribe for more recipes and to send me your questions in the comments.
Fish soup for 4 people
Here is what you will need:
- 5 scoops of fresh tomatoes
- 1 onion cut in 2
- The second part of the onion cut into slices
- ¼ liter of oil
- Some fish
- 1 tablespoon of salt
- 1 stock cube
- 3 green pepper
1.Heat the oil in a hot pan. This will allow the slices of onion to just toast.
2.Pour the chopped onion into the pan.
3.Add the fish to the pan and leave for 5 minutes before turning it over.
4.Once the time is up, you can put the tomatoes in the first position.
5.Now add the chilli and half the onion.
6.Add salt and stock cube to taste.
7.Add water, mix and taste.
8.Let it boil for a few minutes.
9.Remove the tomatoes, green peppers and onion and crush them in a bowl. Then pour the whole into the sauce. You can add chili powder as you like.
10.Serve and enjoy